Rice is one of the oldest and most popular foods in the world. We learn how this staple food grows and how it ends up on our plates.Â
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Key learning points are:
- How rice is grown in a paddy field
- Where rice is eaten around the world
- How rice is milled in the factory
- What's the difference between brown and white rice
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Pupils will also get the chance to ask the experts their own questions about how rice is grown in Thailand and milled in the Netherlands.Â
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Click here for preparation materials and activities
We’ve prepared a few activities to introduce children to the concept of the episode, from how rice is planted through to how it is harvested